When the term “documentary ” comes into my mind, one thing in
my mind is a series of food documentary in china called “A Bite of China”,
which is produced by CCTV. In recent year, there is a series of documentary in
china, which blow nearly all-Chinese people’s minds. Since Chinese food has
such a long history, food takes large portion of people’s daily life. However,
they may never think about that food could be documented this way. It not only
filmed how the food was made, also the history behind the dish, and the
connection between this dish and the characters in the films. It denoted a
sense of both culture and history.
In the documentary, I can see some techniques of documentary
listed in the reading part. The large amount of narrations in the films could
be seen as Expository mode. The most part just quiet and filming how people
work to make the food, which is the observational mode. The shooting technique
is great. All the extreme close-up shots and even aerial photos glorify the
objects a lot. That is the Poetic mode. The personal emotions in the films
could be easily captured. People usually express their feeling towards special
objects. This is the performative mode.
It is a combination of a lot of documentary modes, and show
some excellent shooting skills too.
Here is a link of A Bite
of China Season 1 Episode 4: https://www.youtube.com/watch?v=Afx4PlcoIOs&index=4&list=PLYOTfstAG_IPjyEeT472GEJzafYmBiA3w
No comments:
Post a Comment